4 Harissa Flat Buns

Nutritional Information

Ingredients

Typical values

Energy

Fat

…of which saturates

Carbohydrate

…of which sugars

Fibre

Protein

Salt

100g Contains

1163kJ/276kcal

5.3g

0.4g

47.0g

4.6g

3.9g

8.0g

1.03g

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Harissa Paste (9%) ( Red Pepper, Dried Red Pepper, Red Chilli, Dried Red Chilli, Salt, Concentrated Lemon Juice, Smoked Paprika, Garlic, Paprika Oleoresin, Smoked Chilli, Cumin Powder, Coriander Powder, Caraway Seeds, Ground Clove), Rapeseed Oil, Yeast, Sugar, Spirit Vinegar, Fermented Wheat Flour, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Calcium Phosphate), Salt, Emulsifier (Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Dried Skimmed Milk, Flour Treatment Agent (Ascorbic Acid)

The Deli Kitchen Harissa Flatbun is the perfect partner for picnics and barbecues. The round, tasty and healthy flatbread offers an exciting alternative to boring bread rolls and buns, and is the perfect shape and size for a burger. The Harissa Flatbun is a must have if you want to add a little more spice to your summer dishes.